Heading north to find food! Traditional Hunan cuisine. Farming Notes

#MC takes you to Shenzhen
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1234space located on the roof of the MTR Old Street Station is believed to be familiar to everyone. This time, this Hunan cuisine has no time to go on weekdays, perfect for friends who come back to play on weekdays😜.
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✨ Farming Notes
Farming Kee was founded in Shenzhen in 2017 and now has nearly 100 branches. The shop insists on inheriting and promoting authentic Huxiang flavor. The vision is to "sell Hunan rural cuisine in Shenzhen city" and is committed to bringing authentic Hunan specialty dishes and ingredients to diners.
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✨Fish Soup White Tofu ¥32
The fish soup is clear and not greasy, with onion segments, ginger 🫚, chili rings 🌶️, but the yellow ginger is cut into granules, ginger flavor 🫚 is too heavy, plus chili, the whole body is spicy 🥵, resulting in covering the freshness of the fish 🐟; in addition, the white tofu taste is indeed quite smooth, but slightly bigger🙊.
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✨Bacon Chili Stir-Fried Meat ¥68
Freshly fried, very hot 🔥, served when the table is still very fragrant chili flavor 👍🏻, eat and not too spicy.
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✨Dry pot pickled cabbage sausage ¥78
The fat sausage is moderate in size, and there is a hot stove under the dry pot to warm it ♨️, every bite is hot and full of fat 🫧, chewy, and the overall taste is good 🥰.
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⭐Overall..8.5/10
⭐Food: 7.5/10
⭐Environment..8.5/10
⭐Price: 9.0/10
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📍 Farming Notes
Address: 4/F, Dongmen 1234space Mall, Lowu District, Shenzhen, Guangdong Province
Access: Exit E of Old Station Station on Metro Line 1/3
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