To Kwa Wan|Former Michelin Team|Hidden World Western Japanese Cuisine
by foodiemaruko
May 27, 2023
On Friday after opening for dinner, I came to Causeway Bay Cowboy to eat Taiwanese hot pot. I really miss the beautiful beef and Taiwanese spicy pork red bean. I came early to get a seat. The waiting time is very exaggerated🤪
The first thing to do is to choose the soup
#Hand-cut beef fillet Large pieces of beef are very chewy and elastic #Australian Wagyu m5 beef shoulder roll Thin beef slice roll fat and meat distribution evenly taste super good #Angus beef ribs firm meat with extraordinary beef flavor
Also super like Niu Tai Tai's Taiwanese cooked food #Taiwanese sausage #sweet and spicy #salt chicken #fried sweet potato Each one has a taste of Taiwan night market must order cooked food🤪
The buffet area adds QR Code to order and there are over 100 hot pot ingredients to choose from. The staff will constantly Refill the food. There are plenty of ingredients in the soy sauce area. The drink area has Anson Lo endorsed 0+ soda water. It follows the trend🤪
Finally, we also offer a dessert per person. You can choose ice cream or Niu Daren's homemade #Taichung elixir ice cream. If you know how to choose, of course you choose Taiwanese cool powder🤪
#NiuDaenTaiwan Hotpot Eat to your heart's content
📍5/F, Causeway Plaza Phase 2, 463-483 Peak Road, Causeway Bay
@masterbeef.hk
#mroolong #foodieoolong #foodie #hkig #hkfoodie #hkfoodstagram #hkfoodblogger #hkfood #foodielife #foodiehk #life #foodiegram #foodpic #travelhk #causeway Bay food #Hong Kong food #hot pot all you can eat #camera eat first #star writer May surprise
Post by Mroolong | May 21, 2022























