Located in Langham Place, Mong

Located in Langham Place, Mong Kok, Bawang Roast Duck Restaurant, a Chinese restaurant specializing in Kyoto Sichuan cuisine, with traditional hanging oven roast duck as its core signature😍 Their food is exquisitely presented, every dish is eye-catching☺️ The restaurant also provides free carrot and duck bone soup, the soup is sweet, warm and nourishing to drink, it's really good😙 The environment here is quite comfortable, the ceiling is high and the sky is high, you can look at the view of Mong Kok😍

Peking Roast Duck
The must-try is of course the Peking duck 😋 Each roast duck is carefully cooked, crispy skin and tender meat, crispy and delicious, with special sweet sauce and pizza, it is really great🤤 The roast duck with ingredients makes the whole taste more rich, after eating it makes people endlessly reminisce😚

Fresh mixed fruit shrimp balls
It's also worth a try, the shrimp balls are crispy on the outside and tender on the inside, with fresh assorted fruits, sweet and unique taste, really appetizing😙

Homemade biscuits full of onions
The crust is crispy, and the inside is full of onion flavour. It tastes very layered👍

Stir-fried cauliflower with deer antler mushrooms and lard
Surprisingly, the cauliflower was fried just right, maintaining a moderate taste, not too crispy / too soft, with lard residue and deer antler mushrooms, the taste is rich and reminiscent☺️

📍Bawang Roast Duck·Tau Kwan (Mong Kok)
Shop 12, 12/F, Langham Place, 8 Argyle Street, Mong Kok

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Post by maman.doll | Sep 23, 2025