Korea/Seoul [Gangnam] Sashimi

#100 Travel Style

Have you ever tried sashimi in Korea? 🥹
In Korea, sashimi can be eaten with soy sauce or vinegar gochujang, but there is also a way to eat it wrapped in miso paste called samjang and leaves such as lettuce or perilla, like samgyeopsal😍

Before I tried it, I thought, "Huh? Doesn't that go with sashimi at all?" But when I tried it, I was hooked! !

It also has chopped garlic, which is the best combination I can't live without☺️

This restaurant is a chain, but since everything is self-service, you can enjoy sashimi at a relatively reasonable price!

The best thing about it is that if you order a 10,000 won hotpot, you can eat as much ramen sari from the self-service bar as you want! !

If you run out of soup, you can add more soup with sauce and water from the self-service bar!

All drinks are self-service, so you can enjoy it in a different way than usual😍

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𑁍𓏸𓈒𓂃𓂃𓂃𓂃🕊𑁍𓏸𓈒𓂃𓂃𓂃𓂃🕊

📍Mangwon Susan
🏠37, Seocho-daero 77-gil, Seocho-gu, Seoul, 3rd floor
🚃290m from Sinnohyeon Station, Exit 7
🕰️16:00-01:00

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