Super high-quality sushi shop in Sheung Wan run by a Japanese chef🇯🇵🍣

Selected to my list of favorite sushi restaurants 🍣😋

A sushi restaurant run by a Japanese sushi chef🇯🇵 with a bra table
The sashimi, which is airlifted to Hong Kong every day, is very fresh, and the quality is no different from that of a Japanese sushi restaurant

In addition to omakase, you can choose from sushi, sashimi, donburi, and fried food

The sushi platter has a variety of fresh sashimi, recommended 🍣
There are salmon, tuna, sweet shrimp, oily fish, bream, scallops, onion tuna loin warship, salmon loin small rolls
They all suit my taste

The salmon sushi is tender and fragrant with fish oil~
Tuna sushi ~ sashimi thick cut fresh, sweet and fresh
Sweet shrimp sushi ~ tender meat, sweet taste
Also order the moxibustion grilled eel sushi ~ eel with a burst of burnt fragrance, the perfect combination of salty and sweet barbecue sauce 🥰
The salmon avocado roll is full of flavour
The salmon is thick and plump, rolled with avocado🥑 and quite good

The salmon parent-child rice is very generous
Each bite is accompanied by salmon roe 😛 Rich mouthfeel

Sake-cooked mussels broth is sweet and clear, taste the broth first and then eat the mussels
The mussels are full and large, with absolutely no sand

The layers of mint tamagoyaki are so distinct that you can taste multiple flavors
The yuzu is fluffy and juicy 🥰 delicious!

Fried soft shell crab, fried chicken cartilage and other fried foods are made to order
Hot and crispy, the fried flour is super thin and very fragrant🦀

Matcha marshmallow ice cream has a surprise!
The outer layer is slightly toasted and has a crisp and warm taste
Sandwiched with cold sweet potato matcha ice cream, a bit of ice and fire blending taste buds 😜


Sushi Zheng
📍G/F, 105 Su Hang Street, Sheung Wan

#foodphotography #foodguide #hongkongfood #sushi #foodrecommendation

Post by yuet ting celine law | Sep 6, 2024

Most Popular Travel Moments